On Tuesday 1 July, our Year 8 Korean students dove into the delicious world of Korean food culture! Many brought their own chopsticks from home and took on the Chopstick Challenge.

 

They explored new flavours - from the spicy tang of Zt (kimchi), to the crispy & (seaweed), and the savoury delight of MIH|E| (ijapaghetti)!

 

Students also practised writing the names of these iconic dishes in Korean. A fun, tasty, and educational day all around!